Vivactiv® Arôme
An organic nutrient to promote the production of aromas in white and rosé wines
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Benefits
Increases the intensity and aromatic potential
Product rich in amino acids allowing for an increase in fermental or varietal aromas in the alcoholic fermentation
Presentation
PACK: 1 KG PACKETS AND 10 KG BAGS
Applications
DOSE: 20 TO 40 GR/HL
