Lysis® Impact
Liquid enzymatic preparation for the clarification and debourbage of musts obtained from a heavily-loaded press.
Benefits
Prepare the wine to go to the market first.
In some vinification processes it is important to obtain an efficient and rapid clarification and filtration of musts and wines.
Presentation
PACK: 120 ML
Applications
- DOSE: 2 TO 4 ML/HL
