LYSIS® Couleur

Micro granulate enzymatic preparation for the extraction and color stabiliation of red wines

Benefits

Vivid color, with fair intensity and stable over time.
Color is the first impact of the wine that the consumer perceives and your first opportunity to excite them with your work.

Presentation

PACK: 100 G and 250 G

Applications

  • DOSE: 1.5 TO 5 G/100 KG OF HARVEST, BASED ON THE GRAPE VARIETY, DURATION AND TEMPERATURE.
Data sheet (554 KB) Safety data sheet (600.47 KB)
Lysis Couleur