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  5. Malic acid

Malic acid

Acid for the acidification of wines and musts

Benefits

Specially recommended for musts with low levels of malic acid to enhance the freshness.

Presentation

PACK: 25 kg bags

Data sheet (1.97 MB) Safety data sheet (2.18 MB)

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Poligono Akarregi, Pab. 5B
Apdo. Correos 212
20120 Hernani
Gipuzkoa, Spain
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Lat. 43º 15’ 58.9962” N
Lon. -1º 57’ 48.8844” W

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