An innovative driver for the Iberial winemaker

Our mission

“Providing value to wineries and winemakers” working on improvement and optimization processes, winemaking organization and strategy, using innovative tools and a cross-sectional vision of the wine”.

AZ3 Oeno is a company created to support our customers with the design of their wines, offering services, products and tools adapted to your needs, with the commitment to guarantee the quality required through analysis and continuous improvement of AZ3 Oeno.

AZ3 Oeno has forged a strategic alliance in the development of wine, through meticulous and constant work on creating and strengthening a direct and personal relationship with customers.

Therefore, we have our own methodology to coordinate the different strategic departments of the winery (general direction, viticulture, enology, sales, etc) so that they are all involved in one project with common objectives.

This, combined with the extensive knowledge we have acquired with each project, allows us to effectively innovate in the winemaking consultancy concept.

Our commitment

Innovation is at the heart of AZ3 Oeno both in the company’s internal organization and in the supply of enological services, products and machinery to our customers.

In support of these principles and within the implementation of a Quality Management System, our commitment is focused on:

• Knowledge of wine
• Creating a culture of quality within the company
• Decision-making aimed at the best service to customers and workers
• Training staff in the necessary means and encouraging the development of their skills and promoting teamwork
• Creating work systems that guide continuous improvement
• Fostering values ​​of honesty, loyalty and creativity
• Complying with occupational safety measures and applicable legislation
• Determining the internal and external context that affects the purpose and strategy of AZ3Oeno
• Identifying the interested parties, their needs and expectations and proposing actions to address them
• Identifying the risks and opportunities and plan the actions required to achieve continuous improvement of the Quality Management System and the satisfaction of the interested parties
• Guaranteeing the food safety of commercialized products
• Being respectful with the environment
• Offering customer satisfaction

Based on the principles defined in this policy, the organization defines and reviews the quality objectives periodically and establishes indicators for the management, measurement and improvement of the processes.

Our policy can be requested by sending an email to az3oeno@az3oeno.com.