Gomme Verek Bio

Organic arabic gum for the stabilization of the coloring

Benefits

This is an arabic gum in powder form from Acacia Verek with organic certification according to the European directive on organic productiomn

When added to the wine in small quantities, it adds stability to the coloring with complete innocuity. It also protects wines from iron and copper deficiences and possible aromatic losses.

Presentation

PACK: 1 kg pack

Applications

DOSE: 5 to 20 g/hl

Technical Data Sheet (222.02 KB)
GOMA VEREK BIO